Santa Teresa 1796 Triple Aged Solera 750ml

Santa Teresa 1796 is the first triple aged rum, with blends aged up to 35 years, through our unique Solera process. Every bottle has some of the very first Ron Madre (mother rum) running through it.

Traditional aging: three types of alcohol; light, heavy and pot-still, are all aged separately from 4 -35 years. With their complex flavors and aromas, our Maestros Roneros carefully blend them to create our Santa Teresa 1796.

Tasting notes: A unique taste of nuts, leather, vanilla, cinnamon, dark chocolate, prunes, and hints of honey and pepper. Smooth and balanced taste and finish.